Meals are an important part of any holiday, and we aim to ensure they are a highlight.
Breakfast is served between seven and eight-thirty in the mornng, and is always cooked fresh. A sample menu is here, although the menu changes daily with the seasons. We always use the freshest possible local produce including Shetland kippers or haddock, and eggs from our own free range hens. We are happy to cater for special dietary requirements such as allergies and intolerances.
Dinner is served between six and seven in the evening if required; please book in advance. A sample menu is here - although this changes daily as local seasonal foods become available. We source quality food from Shetland - most of our vegetables are from Transition Turriefield here in Sandness (food YARDS, not miles. Again, we cater for special dietary requirements. A vegetarian option is standard on our menus; we can serve an entirely vegetarian menu if we get some notice.
We don't have a drinks licence, but you are welcome to bring your own - we will supply the glasses.
Until further notice, we regret that dinner is not available on Thursdays